Layer Delight Pie

First layer
1 cup flour
1/2 cup chopped nuts
1 stick butter
Melt butter. Add flour and nuts. Pat into 9×12 pan and bake at 375 degrees for 15 minutes. Cool.

Second layer
3 ounces softened cream cheese
1 cup cool whip
1 cup powdered sugar
Cream well and spread over 1st layer.

Third layer
1 large dry instant chocolate pudding
3 cups milk
1 container of Cool whip or frozen whipping cream
Blend pudding and milk for 2 minutes. Pour over 2nd layer. Then spread 1 cup Cool whip or frozen whipped cream on top.

Fourth layer
1 large dry instant vanilla pudding mix
3 cups milk
Blend for 2 minutes. Pour over 3rd layer  Use the remaining whipped cream to the top. Sprinkle with nuts. Chill in frig for about 2 hours and serve. Keep cool until you serve. You can use different pudding mixes for the layers to create your own dessert.

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